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Artisan's Corner: Everybody Wants a Sugardaddy |
What is the anatomy of the perfect brownie? For some, the answer is a crispy edge, which is why our friend Matt Griffin invented his Baker?s Edge pan (you?ve read his story in the Artisan?s Corner article Living on the Baker?s Edge.) For others, however, the ideal brownie lies at the opposite side of the spectrum: the edgeless brownie. At Sugardaddy?s Sumptuous Sweeties® in Columbus, Ohio, owners Mark Ballard and Tom Finney are dedicated to perfecting edgeless brownies for every taste (including some special Gilded Fork collections for our boutique!).
Chef Mark had a chance to sit down and speak with Tom and Mark about their mission, from creating a name for the company to baking the perfect brownie and building a business catering to the luxury market. Longtime life partners, Mark and Tom decided to turn their combined business experience and Tom?s talent for baking into a family business, so while Tom heads up the kitchen, Mark is the driving force behind Sugardaddy?s gorgeous packaging and gifting solutions. Here are some excerpts from Chef Mark?s interviews with Tom and Mark, which can be heard in full on ReMARKable Palate Podcast #61.
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