Mark's Travel Notes
Last week, Jennifer reported from The Piemonte region of Italy, where she attended the truffle festival. Well, this week, I am visiting the wine region of Rioja in Northern Spain, where I'm tasting the Crianzas, Reservas and Gran Reservas of this famed wine region. I'll post whenever I can get to an internet connection. I'll even try to upload any pictures I manage to take. Listen to the upcoming podcasts for my interviews with the winemakers here.
gilded fork, food, food writing, Rioja
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