|
Cookie-a-Day: White Chocolate Dipped Coconut Macaroons |
|
Filed under: Dessert, Dairy, Chocolate, Recipes, Fruit, Candy, Baking, How To, Eggs, America, Sugar, Christmas 
At this point in the grand game we call "The Race to Finish Holiday Baking," we're looking at cookies and confections that are easy, fast, but still have that "ooooh"-inducing factor. Perhaps the easiest thing I've ever come across in this category is the coconut macaroon, with all of four ingredients and nothing but a stir-and-bake. I feel almost Sandra Lee because there's no measuring involved, really. All of the ingredients come straight from 14 oz packages or cans, and we're quite sure you can't really mess up on a teaspoon of vanilla.
Of course, the real "ooooh"-inducing factor isn't the coconut macaroon part, but the chocolate dipping - either regular or white. White chocolate just seems more "holiday," but if you use regular semi-sweet or milk chocolate, dip from the bottom, and the tiny macaroons will look like brown chocolate mountains with white coconut peaks.Continue reading Cookie-a-Day: White Chocolate Dipped Coconut Macaroons Permalink | Email this | Comments
Read more at: . |
