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Home arrow Wine News arrow Is this the end of deep dish pizza?

Is this the end of deep dish pizza?

Filed under: ,

pizzaAnswer: no.

But this piece in The Chicago Tribune is interesting , if only for the fact that I didn't know that a lot of people from Chicago think that there isn't good deep dish pizza outside of the Windy City area. That's not true. For example, in the Boston area, deep dish pizza has been around for decades and is as popular here as thin crust pizza. In the mid-80s I worked at a pizza place and all we sold was deep dish. I've found that much of the pizza that people rave about in the big cities is actually overrated, whether its thick or thin crust. But there's a lot of good pizza out there.

I like both deep dish pizza and thin crust. It all depends on what mood I'm in.

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Read more at: http://feeds.slashfood.com/~r/weblogsinc/slashfood/~3/202371071/.
 
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