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Rosemary-Lemon Cake--take two |
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Filed under: Dessert, Dairy, Recipes, Baking, Eggs, America, Sugar 
I have found that the times when you have a baking mishap, like my cake that refused to bake on Sunday night, it's important to get right back up on the baking wagon. If you let that disappointment fester, you can lose your bake mojo, and once lost, cooking confidence is challenging to regain. So I struck out again tonight, armed with a new recipe, more lemons and several sprigs of rosemary.
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