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From la belle France, a goat's milk blue that ages gracefully Pascal Beillevaire is a French cheesemaker, retailer and affineur, or cheese ager, who specializes in promoting French cheeses made on a small scale and largely by traditional methods. He sells these cheeses to restaurants throughout France and in his several... Read more at: http://feeds.sfgate.com/~r/sfgate/rss/feeds/wine/~3/117736301/article.cgi.   < Prev   Next > [ Back ]