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Home arrow Food news arrow Caña de Oveja exceptional in every way

Caña de Oveja exceptional in every way
In several ways, Caña de Oveja (CAHN-ya deh oh-VEH-ha) departs from the commonplace. For one, it is a sheep's milk cheese made in a region -- Murcia in southeast Spain -- known primarily for goat cheese. It has a bloomy rind, rare among sheep's milk cheeses....

Read more at: http://feeds.sfgate.com/~r/sfgate/rss/feeds/wine/~3/108805845/article.cgi.
 
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