Home Food news Rye, resurrected / America's historic firewater enjoys newfound popularity

Rye, resurrected / America's historic firewater enjoys newfound popularity I have a friend who never pays for a drink. At least not when I'm around. When the bar bill arrives he'll start telling me about the definitive way to fix a certain cocktail in the style of a specific New Orleans restaurant, circa 1897. And he'll keep the... Read more at: http://feeds.sfgate.com/~r/sfgate/rss/feeds/wine/~3/102202919/article.cgi.   < Prev   Next > [ Back ]