Home Wine News Bliss out on this bloomy-rind find from Vermont

Bliss out on this bloomy-rind find from Vermont Brothers Mateo and Andy Kehler made their first batch of Constant Bliss less than four years ago, in a 5-gallon bucket with the milk of one cow. Today, this small bloomy-rind cheese contributes mightily to the fine reputation of the Kehlers' Jasper Hill Farm... Read more at: http://feeds.sfgate.com/~r/sfgate/rss/feeds/wine/~3/100517997/article.cgi.   < Prev   Next > [ Back ]