Home Food news Gorgonzola's lesser-known sister from Italy's alpine region

Gorgonzola's lesser-known sister from Italy's alpine region The Valle di Susa is an alpine region in the northwestern corner of Italy, only a few kilometers from the French border, directly east of Grenoble. It draws some French and Italian vacationers for mountain sports -- skiing in winter, hiking and fishing in... Read more at: http://feeds.sfgate.com/~r/sfgate/rss/feeds/wine/~3/98456780/article.cgi.   < Prev   Next > [ Back ]