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Videos Shrimp & Asparagus Risotto Chef Paolo LaFatta In this video (5min 50sec) you can join Chef Paolo LaFatta, senior executive chef for Olive Garden Restaurant as he prepares Shrimp & Asparagus Risotto - Large sautéed shrimp served over creamy Parmesan risotto with asparagus. The first thing we're gonna have is our chicken broth simmering in the pot. There are about eight cups in there. Then we're gonna have some extra virgin olive oil that's a staple item in Italian pantry. We're gonna put about 2 tablespoon of extra virgin olive oil. Then we're gonna have some nice diced white onions. Now we're gonna sautee the onions for about three minutes or until they are tender and translucent. Now we're gonna add the Carnaroli Rice. Read more...   Veggie Table with Riva Stewart Riva Stewart This video (3min 27sec) features host Riva Stewart as she guides you into the world of vegetarian meal preparation. "All right, so let's get to our salad. What we have here is Romaine Lettuce. And in Romaine Lettuce this spine here..., that has dietary fiber in it. We have red leaf lettuce. We have spinach. Of course, everybody knows that spinach and iron are together. Then a little red onion and a little red bell pepper. Then we'll put some little seasonings on it, because I hated bland salads, so I put Mrs. Dash or sometimes I do Basil. Let's get going. We'll take off a few leaves of the Romaine. nd of course these have been washed already. You don't want any grit in your salad..." Read more...   Cooking with Aphrodisiacs Oysters Sautéed Oysters In this video (10min 50sec) you can join Chef Cheryl Blevins in Cooking with Aphrodisiacs: Sautéed Oysters with Green Pea Puree and Asparagus. Passion on a Plate - Learn the secrets behind perfect asparagus and delicious sautéed oysters! "We'll be making some pan fried oysters served with a wine and shallot sauce. Along side we'll be presenting a green pea puree with fresh asparagus and scallions. So let's get started by schucking a few of our oysters. Read more...   Mixed Drinks: Chocolate Martini Chocolate Martini Mixed Drinks: Chocolate Martini Video (2 min 40 sec) from Passion on a Plate: Cooking with Aphrodisiacs Chocolate's aphrodisiac qualities can extend beyond dessert to your drink. A Chocolate martini is a perfect accompaniment for a dessert especially Cheryl's chocolate souffle. We're going to start by preparing our glass. I've had this one chilled. First I am going to rim the glass in cocoa powder. You can either use baker's cocoa for a little bit of a bitter taste or hot cocoa powder for a sweeter taste. Read more...   Richie's Kitchen: Chicken Scampi Richie Angerone - Scampi Digital Video (12 min 1 sec) Richie's Kitchen - Richie Angerone shares a recipe for Chicken Scampi. Watch as he works his way around the kitchen. He has a flawless cooking style and great tales of yesteryear. Enjoy! - Jeroba. You can make this with chicken, veal, shrimp, veal, turkey..., or the neighbor's cat. That'll work if you've got a mind to. The ingredients are: chicken cutlets, we have 2 whole lemons (the juice of them plus the zest of one), Cremini Mushroom, Shallots, garlic, olive oil, we have lemon pepper, mustaard, cayenne pepper, parsley butter (cold), black pepper, kosher salt, flour, sherry, vermouth. Read more...   More... Chianti Braised Short Ribs Cooking With Kira: Lemon Pound Cake Cooking with Aphrodisiacs Garlic Wine: How It's Made << Start < Prev 1 2 3 Next > End >> Results 10 - 18 of 27 [ Back ]