 Mexican Fish Dish Coastal Cooking: video (5 min 24 sec) of preparation of Mexican Fish Dish, a Sonoran Mexico favorite. This Seafood is ready to eat in about ten minutes! The Chef Luis Campos at La Fuente Restaurant cooks Red Snapper in the style of Mazatlan. We take 8 ounces of the red snapper. We add garlic butter to the foil. Add fresh scallions. We also have diced tomato, cilantro, the white onion and three colors of bell pepper - for the color and the flavors. Add some salt and pepper. Luis also adds juice the lemon and also lime..., and orange. |
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 Marc Greene Old Mexico to Santa Fe is about Southwest Cuisine. This video from New Mexico PBS is 18 min 10 sec long and is dated Feb 12, 1991. The video begins with a lot of very old movie footage of New Mexico. Featuring Marc Green, Executive Chef, Old Mexico Grill. Join us on this mouth-watering journey from northern to southern New Mexico to learn a variety of authentic cooking techniques. One of New Mexico's most popular attractions is its food, a unique combination of Native American, Spanish, and Mexican cooking, and this program will soon have you needing your "chile fix."
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